Gluten Free Bakery
Justen and Joy Williams rooted from a cottage style bakery with little more than 4 mixing bowls, a few pounds of flour and a strong passion for baking gluten free goods that led them into now being a wholesale bakery.
Joy perfected the art of gluten-free baking when Justen, her husband, found out he was gluten intolerant. A main focus for Joy was that she wanted to make a product that actually tasted good, that her husband and children would eat.
Their family has been baking and homesteading for many years; they have infused the old style of fermentation into their baking which is lacking in most of our diets and needed for a healthy gut and immune system.
They draw from their experience in herbal formulations, natural living, and old fashioned baking to create the most delightful organic healthy products.
They are a family business working on the foundation of health and well-being to encourage vibrant lives, in their community and in our world.
Must contact for ordering details. Products made to order.
* Available only for local delivery or pick up wholesale order.
Please reach out with any questions. We would be happy to help.*
GLUTEN FREE MENU
Mountain Man Sandwich Loaf
Country Almond Loaf
Country Milet Loaf
Challah: Savory,Spiced Raisin, Lavender Lemon, Salted Savory, Plain
Country Maple Oats loaf
Pizza Crust 12" Savory and Plain
Savory panini, butter sliders , brioche rolls, pesto twist, Cinnamon Rolls
Pies - Pumpkin and Dutch Apple with almond crust
Muffins- Savory Green chili/ cheddar, Gingerbread, blueberry, cacao latte, carrot cake farmers, cacao raspberry filled, pumpkin spice, egg nog
*Made to Order
*Dietary restrictions gladly accepted